Protect your employees and business with Jet-Oxide® 15%, a fast acting, easy-to-use post-harvest peroxyacetic acid (PAA) sanitizer and industrial disinfectant that is used for industrial hard surfaces, post-harvest, unprocessed fruit and vegetable surfaces, irrigation water systems, and sewage and wastewater treatment plants. Jet-Oxide® 15% is not approved for consumer use or use as a hand-sanitizer.
APPLICATION: Application varies depending on target use. See label for full instructions.
ACTIVE: Hydrogen Peroxide 22.0%, Peroxyacetic Acid 15%
Jet-Oxide® 15% is used in post-harvest packing house sanitation, field equipment sanitation, industrial use, processed fruits and vegetables, food and beverage sanitation.
Jet-Oxide® 15% has efficacy against E. coli, salmonella, listeria, and Human Coronavirus Strain 229E.
Jet-Oxide® 15% is a non-selective, contact post-harvest and industrial disinfectant. Peroxyacetic acid (also known as peracetic acid) is a low pH, colorless liquid made of a mixture of acetic acid and hydrogen peroxide in a watery solution. The use of Jet-Ag does not require an additional rinse step.
Use on Industrial Hard Surfaces for Human Coronavirus: The EPA approved using Jet-Oxide® 15% on industrial hard surfaces for Human Coronavirus and recommends using Jet-Oxide® 15% at 1300 ppm (or 0.13% concentration) of active ingredient – which is about one fluid ounce of Jet-Oxide® 15% mixed in one gallon of water, with at least one minute of exposure. ProFarm Group also recommends the use of a foamer adjuvant. EPA approval and recommendation can be found here. Jet-Oxide® 15% (EPA #54289-4-81803) is a supplemental registration of PERACLEAN® 15 (EPA #54289-4).
Always read and follow label instructions.
